Contact

New York Operations

Corporate Office & Administration

Chief Executive OfficerChris Quartuccio
Chief Operating OfficerLauren Barton
Purchasing & Sales Manager Jamie Tynes
Sales & Marketing CoordinatorRachel Winchester
Company Controller Karen Lacy
Production Manager Josh Smith
Mailing Address | PO Box 31, West Sayville, NY 11796
Physical Address | 136 Atlantic Ave., West Sayville, NY 11796

Wholesale & Distribution

To place an order for New York City, Brooklyn or Long Island delivery, or to set up an outgoing FedEx, Freight or Southwest order.
Call | 631-563-1330
Email | Orders@BlueIslandOysters.com

Events & Oyster Farm Tours

To request information about a raw bar services for private or public functions or to book a private group farm tour.
Call | 631-750-5986
Email | Events@BlueIslandOysters.com

West Coast Operations | Blue Island Shellfish

Currently serving Los Angeles, Orange County & San Diego, California & Las Vegas, Nevada.

Head of Operations | Todd Rubenstein 844-SHUCK-IT
(844-748-2548)
Todd@BlueIslandOysters.com

Florida Operations

Currently serving the Miami & Southeastern Florida area

Head of Operations | John O’Connell305-215-8578
Johnnyo@BlueIslandOysters.com

Email us for more information:  

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